Agatha Tutia
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Afters: The Anthology of Sweets

Our second project of the semester was to create your own magazine focused on a type of artist. Originally, I planned on featuring nature photographers, but honestly, I was really burned out from working with nature in my previous projects (Get Out of the Box, Glider Nation). So I decided to move forward with one of my favorite things in the world... DESSERTS! I absolutely LOVE cake, ice cream, truffles, lemon bars, chocolate mousse, cookies, and the list goes on. This was something I could really put forth my time, energy, and passion into...

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